Nutritionist Aysha Siddika
BSc & MSc (Food & Nutrition, DU)
Dietitian and Nutritionist (Food, Diet, Weight Management)
অভিজ্ঞ ডায়েটিশিয়ান ও পুষ্টিবিদ
Consultant Dietitian, Food and Nutrition
Japan Bangladesh Friendship Hospital, Dhaka
Chamber & Appointment
Japan Bangladesh Friendship Hospital, Dhaka
Address: 55 Satmasjid Road, Zigatola Bus Stand, Dhanmondi
Visiting Hours : 05:00 PM to 08:00 PM (Sunday to Thursday)
Closed: Friday and Saturday
Appointment: +8801956148383
About Aysha Siddika
Aysha Siddika is a dietitian and nutritionist with academic qualifications in Food and Nutrition from the University of Dhaka (DU). She holds both a Bachelor of Science (BSc) and a Master of Science (MSc) in Food and Nutrition.
She works as a Consultant Dietitian in Food and Nutrition at Japan Bangladesh Friendship Hospital, Dhaka. Her professional role relates to nutrition and dietary guidance, including food choices, balanced eating habits, and weight management.
Dietitians and nutritionists may help individuals understand their nutritional requirements and make dietary choices based on their health status, lifestyle, and personal needs. The appropriate dietary approach can vary according to age, medical history, nutritional status, and other individual factors.
People looking for information about Aysha Siddika can review her educational qualifications, professional designation, and consultation details below before planning a visit to the hospital.
Areas of Nutrition Practice
Based on her stated qualifications and professional designation, her relevant areas of practice may include:
Nutrition Assessment: Reviewing dietary habits and nutritional requirements to help identify individual nutrition needs.
Dietary Planning: Guidance on balanced meals, food choices, and appropriate eating habits.
Weight Management: Nutrition guidance related to maintaining or managing body weight through suitable dietary practices.
Food and Nutrition Education: Information about nutrients, food groups, and balanced eating.
Individualised Dietary Guidance: Dietary recommendations that take account of personal preferences, nutritional requirements, and relevant health information.
The specific services provided during consultation should be confirmed directly with Aysha Siddika or Japan Bangladesh Friendship Hospital.
Dietitian vs Nutritionist: What Is the Difference?
The terms dietitian and nutritionist can have different meanings depending on professional education, training, registration, and local regulations.
A dietitian generally has specialized education and training in dietetics and nutrition. Nutritionists may have educational backgrounds in nutrition or related fields, but their qualifications and professional scope can differ.
When choosing a professional, do not rely only on the title. Check the person’s actual academic qualifications, professional training, designation, area of practice, and registration where applicable.
B.Sc. (DU) and M.Sc.(DU) in Food and Nutrition, MPH (Community Nutrition)
12+ Years of Experience
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Labaid Cancer Hospital & Super Specialty Centre, Dhaka
Labaid Cancer Hospital & Super Specialty Centre, Dhaka
Address: 26 Green Road, Dhaka, 1205.
Visiting Hours : 10:00 AM to 4:00 PM (Saturday to Thursday)
Closed: Friday
MSc, MPhil, PhD (Nutrition & Food Science), INFS, DU.
Experienced Food & Nutritionist
অভিজ্ঞ ডায়েটিশিয়ান ও পুষ্টিবিদ
Ex. Senior Nutrition Researcher
(BIRDEM, BIHS, BUHS), Faculty, State University of Bangladesh (SUB)
Consultant, Food and Nutrition
Monowara Hospital, Health Aid Hospital & BRB Hospital
Popular Diagnostic Centre Ltd.(Shantinagar Branch)
Address: House # 11, Shantinagar , Motijheel, Dhaka.
Visiting Hours : 03:00 PM to 5:00 PM (Saturday to Thursday)
Closed: Friday